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2762 14488.1 液相胡椒 2363 563-2010

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标准名称 发布日期 实施日期 收藏

Q/RDSW 0024 S-2022 能量枸杞汁 2022-01-21 2022-01-21

Q/RDSY 0001 S-2021 代用茶 2021-08-12 2021-08-12

Q/RDSW 0023 S-2022 润德庄园锁鲜枸杞 2022-08-22 2022-08-22

Q/RDSW 0004 S-2022 冻干枸杞 2022-04-29 2022-04-29

Q/RDSW 0008 S-2022 枸杞果酱 2022-04-29 2022-04-29

Q/RDSW 0010 S-2023 冻干枸杞粉 2023-05-17 2023-05-17

Q/RDSW 0023 S-2021 润德庄园锁鲜枸杞 2021-08-23 2021-08-23

Q/RDSP 0001 S-2021 豆制品罐头 2021-09-01 2021-09-28

Q/RDSW 0019 S-2022 风味枸杞干果 2022-01-21 2022-01-21

Q/RDSP 0014 S-2022 羊栖菜提取物（固体饮料） 2022-08-04 2022-09-06

Q/RDSY 0002 S-2021 蔬菜干制品 2021-08-12 2021-08-12

Q/RDSP 0010 S-2022 冻干固体饮料 2022-07-28 2022-08-25

Q/RDSW 0006 S-2022 养生枸杞红茶 2022-04-29 2022-04-29

Q/RDSW 0009 S-2022 枸杞蜂蜜 2022-04-29 2022-04-29

CODEX STAN 19-1981 Codex Standard For Edible Fats And Oils Not Covered By Individual Standards（2015修订版）

(EU) 2015/1137 amending Regulation (EC) No 1881/2006 as regards the maximum level of Ochratoxin A in Capsicum spp. spices

2011/8/EU amending Directive 2002/72/EC as regards the restriction of use of Bisphenol A in plastic infant feeding bottles 修订指令2002/72/EC关于在塑料婴儿奶瓶中双酚A的使用限制

(EC) No 829/2007 amending Annexes I, II, VII, VIII, X and XI to Regulation (EC) No 1774/2002 of the European Parliament and of the Council as regards the placing on the market of certain animal by-products

Codex Stan 164-1989 General Standard For Fruit Juices Preserved Exclusively By Physical Means Not Covered By Individual Standards

2003/89/EC amending Directive 2000/13/EC as regards indication of the ingredients present in foodstuffs

(EU) No 835/2011 Amending Regulation (Ec) No 1881/2006 As Regards Maximum Levels For Polycyclic Aromatic Hydrocarbons In Foodstuffs

(EU) No 365/2010 amending Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs as regards Enterobacteriaceae in pasteurised milk and other pasteurised liquid dairy products and Listeria monocytogenes in food grade salt

Codex Stan 161-1989 General Standard For Fruit Nectars Preserved Exclusively By Physical Means Not Covered By Individual Standards

(EU) No 488/2014 amending Regulation (EC) No 1881/2006 as regards maximum levels of cadmium in foodstuffs

(EU) No 594/2012 amending Regulation (EC) 1881/2006 as regards the maximum levels of the contaminants ochratoxin A, non dioxin-like PCBs and melamine in foodstuffs

(EU) No 165/2010 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins

(EU) No 78/2014 amending Annexes II and III to Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers, as regards certain cereals causing allergies or intolerances and foods with added

(EU) No 1275/2013 amending Annex I to Directive 2002/32/EC of the European Parliament and of the Council as regards maximum levels for arsenic, cadmium, lead, nitrites, volatile mustard oil and harmful botanical impurities

(EC) No 839/2008 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards

2005/31/EC amending Council Directive 84/500/EEC as regards a declaration of compliance and performance criteria of the analytical method for ceramic articles intended to come into contact with foodstuffs

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