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50034 野生菌大米 00014-2021 巧克力 2760

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标准名称 发布日期 实施日期 收藏

Natamycin（Pimaricin; INS No. 235）纳他霉素

(EC) No 1170/2009 amending Directive 2002/46/EC of the European Parliament and of Council and Regulation (EC) No 1925/2006 of the European Parliament and of the Council as regards the lists of vitamin and minerals and their forms that can be added to food

(EU) No 978/2011 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, biphenyl, captan, chlorantraniliprole, cyflufenamid, cymoxanil, dichlorprop-P, dif

(EC) No 466/2001 setting maximum levels for certain contaminants in foodstuffs

(EU) No 524/2011 Amending Annexes Ii And Iii To Regulation (Ec) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Biphenyl, Deltamethrin, Ethofumesate, Isopyrazam, Propiconazole, Pymetrozine, Pyrimethanil And

(EU) No 1019/2013 amending Annex I to Regulation (EC) No 2073/2005 as regards histamine in fishery products(Text with EEA relevance)（2013年3月12日修订）

2007/759/EC amending Decision 2006/504/EC as regards frequency of controls on peanuts and derived products originating in or consigned from Brazil due to contamination risks of these products by aflatoxins

(EU) No 508/2011 Amending Annexes Ii And Iii To Regulation (Ec) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Abamectin, Acetamiprid, Cyprodinil, Difenoconazole, Dimethomorph, Fenhexamid, Proquinazid, Prot

(EU) No 500/2013 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, Adoxophyes orana granulovirus strain BV-0001, azoxystrobin, clothianidin, fenp

2009/345/EC authorising the placing on the market of Vitamin K2 (menaquinone) from Bacillus subtilis natto as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council

(EU) No 1317/2013 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for 2,4-D, beflubutamid, cyclanilide, diniconazole, florasulam, metolachlor and S-metolachlor,

(EU) No 497/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council and the Annex to Commission Regulation (EU) No 231/2012 as regards the use of Advantame as a sweetener

Aspartame-Acesulfame Salt（Aspartame-Acesulfame, INS No. 962）天冬酰胺-醋磺内酯盐

98/53/EC Laying Down The Sampling Methods And The Methods Of Analysis For The Official Control Of The Levels For Certain Contaminants In Foodstuffs

Monosodium L-Glutamate（Sodium Glutamate, MSG, INS No. 621）

2006/504/EC on special conditions governing certain foodstuffs imported from certain third countries due to contamination risks of these products by aflatoxins

Riboflavin 5'-Phosphate Sodium（Riboflavin 5'-Phosphate Ester Monosodium Salt, Vitamin B2 Phosphate Ester Monosodium Salt; INS No. 101(ii)）核黄素 5-磷酸钠

Riboflavin（Vitamin B2, Lactoflavin; INS No. 101(i)）

Riboflavin From Bacillus Subtilis（Vitamin B2; lactoflavin; INS No. 101(iii)）

Ascorbyl Stearate（Vitamin C stearate; INS No. 305）抗坏血酸硬脂酸酯

Calcium DI-L-Glutamate（Calcium Glutamate, INS No. 623）谷氨酸钙

Alitame（INS No. 956）L-α-天冬氨酰-N-（2,2,4,4-四甲基-3-硫化三亚甲基）-D-丙氨酰胺（又名阿力甜）

Monoammonium L-Glutamate（Ammonium Glutamate, INS No. 624）谷氨酸一铵

2003/121/EC Amending Directive 98/53/EC Laying Down The Sampling Methods And The Methods Of Analysis For The Official Control Of The Levels For Certain Contaminants In Foodstuffs

Monopotassium L-Glutamate（Potassium glutamate, MPG; INS No.622）

Magnesium Di-L-Glutamate（Magnesium Glutamate, INS No.625）谷氨酸美

2002/27/EC Amending Directive 98/53/EC Laying Down The Sampling Methods And The Methods Of Analysis For The Official Control Of The Levels For Certain Contaminants In Foodstuffs

2003/274/EC on the protection and information of the public with regard to exposure resulting from the continued radioactive caesium contamination of certain wild food products as a consequence of the accident at the Chernobyl nuclear power station

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