食品伙伴网
|
加入桌面
| |
手机版
|
化妆品
|
RSS订阅
首页
资讯
国内
国外
网刊
研发
生产
难题
报告
检测
检验
仪器
管理
商城
翻译
传实
专业
词典
食学宝
培训
会议
学生
学习
论坛
主题
热 门
家园
合规
法规
标准
进出口
数据库
质量
管理
许可
认证
科普
视频
漫画
食话
食育
人才
展会
调查
文库
商 务
公司
供应
求购
招商
行业
酒业
化妆品
更多
下载中心
食品标准
食品资料
动态公告
下载专题
食品论坛
团体标准
食品文库
信息服务
国内标准
|
国外标准
|
食品标准分类
|
行业属性分类
|
标准动态
|
标准公告
|
标准化知识
|
食品标准专题
搜索关键词:
shi
味精
病死畜禽
13432
孔雀石绿
DB6
食品标准
食品标准
食品标准(含企标)
食品资料
动态公告
下载专题
搜索
高级搜索>>
当前位置:
下载中心首页
»
食品标准
»
搜索
搜索提示:
不要输入错别字,如乙酸乙酯错写成乙酸乙脂。 搜索标准时只输入数字标准号,如2760。或者关键词如固体饮料,不要输入“固体饮料的标准”类似关键词,搜索资料等其他信息时同样如此,关键词力求简洁。
了解更多搜索技巧请查看
搜索指南
关 键 词:
不含企标
含企标
标准状态:
所有
即将实施
现行有效
已经废止
部分有效
即将废止
发布日期:
至
所属分类:
不限分类
国内标准
├国家标准
├进出口行业标准
├农业标准
├水产标准
├商业标准
├轻工标准
├地方标准
├卫生标准
├化工标准
├医药标准
├烟草标准
├认证认可标准
├食品安全企业标准
├其它国内标准
├团体标准
└企业标准
国外标准
├CAC标准
├AOAC标准
├EU/EC欧盟指令条例
├UNECE标准
├澳新标准
├FCC标准
├JECFA标准
└其它国外标准
实施日期:
至
标准名称
发布日期
实施日期
收藏
(EC) No 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
2002/63/EC Establishing Community methods of sampling for the official control of pesticide residues in and on products of plant and animal origin and repealing Directive 79/700/EEC
(EU) No 1129/2011 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council by establishing a Union list of food additives
AS 5013.25-2009 Food microbiology Method 25:Microbiology of food and animal feeding stuffs—Horizontal method for the detection of Shigella spp
(EU) No 1130/2011 amending Annex III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives by establishing a Union list of food additives approved for use in food additives, food enzymes, food flavourings and nutr
(EC) No 1331/2008 establishing a common authorisation procedure for food additives, food enzymes and food flavourings
(EC) No 247/2009 establishing the standard import values for determining the entry price of certain fruit and vegetables
(EC) No 1642/2003 amending Regulation (EC) No 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
2005/26/EC establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council
2011/73/EU authorising the placing on the market of a mycelial extract from Lentinula edodes (Shiitake mushroom) as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
2001/773/EC amending Commission Decision 94/652/EC establishing the inventory and distribution of tasks to be undertaken within the framework of cooperation by Member States in the scientific examination of questions relating to food
2006/906/EC establishing the position to be adopted on behalf of the Community within the Food Aid Committee as regards the extension of the Food Aid Convention 1999
2010/316/EU establishing the position to be adopted on behalf of the European Union within the Food Aid Committee as regards the extension of the Food Aid Convention 1999
2009/353/EC establishing the position to be adopted on behalf of the Community within the Food Aid Committee as regards the extension of the Food Aid Convention 1999
更多>>
最新搜索
shi
味精
病死畜禽
13432
孔雀石绿
DB6
饲料
13690
合成树脂
淀粉糖
更多>>
相关搜索
中搜索:
shi
中搜索:
shi
中搜索:
shi
按字母检索
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
I
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
U
|
V
|
W
|
X
|
Y
|
Z
|
标准
按字母检索
A
|
B
|
C
|
D
|
E
|
F
|
G
|
H
|
I
|
J
|
K
|
L
|
M
|
N
|
O
|
P
|
Q
|
R
|
S
|
T
|
U
|
V
|
W
|
X
|
Y
|
Z
|
资料