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标准名称 发布日期 实施日期 收藏

T/TLTHHS 01-2020 地理标志产品乐亭海参 2020-12-11 2020-12-15

T/TLTHHS 02-2022 乐亭梭子蟹 2022-12-16 2022-12-20

T/TLTHHS 03-2022 乐亭斑节虾 2022-12-16 2022-12-20

Q/LTHS 0003 S-2020 水果脆片制品 2020-01-01 2020-02-01

Q/HLTH 0001 S-2019 蔬菜干制品 2019-06-09 2019-08-09

Q/LTH 0001 S-2021 调味面制品 2020-12-30 2021-01-15

Q/ZLTH 0005 S-2023 浓缩杏浆（汁） 2023-04-06 2023-04-27

Q/ZLTH 0001 S-2023 红花籽油 2023-03-07 2023-03-29

(EC) No 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules

Q/LTH 0001 S-2009 风味牛肉干（脯）

(EC) No 1924/2006 on nutrition and health claims made on foods

2004/41/EC repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EE

(EC) No 1754/2006 laying down detailed rules for the granting of Community financial assistance to Community reference laboratories for feed and food and the animal health sector

2007/795/EC concerning the financial contribution by the Community, for the year 2007, towards studies, impact assessments and evaluations covering the areas of food safety, animal health and welfare and zootechnics

Q/LTH 0002 S-2009 卤汁牛肉（筋）

(EC) No 1024/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

2006/765/EC repealing certain implementing acts concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption

(EU) No 398/2014 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benthiavalicarb, cyazofamid, cyhalofop-butyl, forchlorfenuron, pymetrozine and silthiofam in or

2005/472/EC concerning the financing of studies, impact assessments and evaluations covering the areas of food safety, animal health and welfare and zootechnics

(EC) No 983/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

2006/527/EC concerning the financing of studies, impact assessments and evaluations covering the areas of food safety, animal health and welfare and zootechnics

2009/375/EC on the financing of a working programme for 2009 on training tools in the field of food safety, animal health, animal welfare and plant health

(EU) No 376/2010 amending Regulation (EC) No 983/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health

(EC) No 984/2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health

2004/613/EC concerning the creation of an advisory group on the food chain and animal and plant health

(EC) No 1025/2009 refusing to authorise certain health claims made on food, other than those referring to the reduction of disease risk and to children’s development and health

2006/677/EC setting out the guidelines laying down criteria for the conduct of audits under Regulation (EC) No 882/2004 of the European Parliament and of the Council on official controls to verify compliance with feed and food law, animal health and anima

2010/230/EU on financing the 2010 work programme on training in the field of food and feed safety, animal health and animal welfare in the framework of the ‘Better Training for Safer Food Programme’

(EC) No 301/2008 adapting Annex I to Regulation (EC) No 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules

2008/287/EC on the financing of a working programme for 2008 on training tools in the field of food safety, animal health, animal welfare and plant health

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