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(EU) No 473/2012 amending Annex III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for spinetoram (XDE-175) in or on certain products
(EU) No 899/2012 Amending Annexes II And III To Regulation (EC) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Acephate, Alachlor, Anilazine, Azocyclotin, Benfuracarb, Butylate, Captafol, Carbaryl, Carbofur
(EU) No 559/2011 Amending Annexes Ii And Iii To Regulation (Ec) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Captan, Carbendazim, Cyromazine, Ethephon, Fenamiphos, Thiophanate-Methyl, Triasulfuron And Tri
(EU) No 1068/2013 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of diphosphates (E 450), triphosphates (E 451) and polyphosphates (E 452) in wet salted fish
(EC) No 1161/2009 Amending Annex II To Regulation (EC) No 853/2004 Of The European Parliament And Of The Council As Regards Food Chain Information To Be Provided To Food Business Operators Operating Slaughterhouses
(EU) No 322/2012 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for clopyralid, dimethomorph, fenpyrazamine, folpet and pendimethalin in or on certain products
2004/41/EC repealing certain Directives concerning food hygiene and health conditions for the production and placing on the market of certain products of animal origin intended for human consumption and amending Council Directives 89/662/EEC and 92/118/EE
(EU) No 991/2014 amending Annex III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for fosetyl in or on certain products
(EU) No 1119/2014 amending Annex III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benzalkonium chloride and didecyldimethylammonium chloride in or on certain products
(EC) No 1662/2006 amending Regulation (EC) No 853/2004 of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin
CAC/GL 09-1987 General principles for the addition of essential nutrients to foods(2015修订版)
(EC) No 1642/2003 amending Regulation (EC) No 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety
(EU) No 1086/2011 amending Annex II to Regulation (EC) No 2160/2003 of the European Parliament and of the Council and Annex I to Commission Regulation (EC) No 2073/2005 as regards salmonella in fresh poultry meat
(EU) No 793/2012 Adopting The List Of Flavouring Substances Provided For By Regulation (EC) No 2232/96 Of The European Parliament And Of The Council, Introducing It In Annex I To Regulation (EC) No 1334/2008 Of The European Parliament And Of The Council A
(EC) No 178/2006 amending Regulation (EC) No 396/2005 of the European Parliament and of the Council to establish Annex I listing the food and feed products to which maximum levels for pesticide residues apply
(EU) No 508/2011 Amending Annexes Ii And Iii To Regulation (Ec) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Abamectin, Acetamiprid, Cyprodinil, Difenoconazole, Dimethomorph, Fenhexamid, Proquinazid, Prot
(EC) No 202/2008 amending Regulation (EC) No 178/2002 of the European Parliament and of the Council as regards the number and names of the Scientific Panels of the European Food Safety Authority
(EC) No 1981/2006 on detailed rules for the implementation of Article 32 of Regulation (EC) No 1829/2003 of the European Parliament and of the Council as regards the Community reference laboratory for genetically modified organisms
(EC) No 2754/1999 amending Regulation (EC) No 822/1999 on the sale, at prices fixed in advance, of beef held by certain intervention agencies, with a view to its processing in the Community for food-aid purposes
(EU) No 471/2012 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of lysozyme (E 1105) in beer
(EU) No 592/2012 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bifenazate, captan, cyprodinil, fluopicolide, hexythiazox, isoprothiolane, metaldehyde, oxadixy
(EU) No 51/2014 amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for dimethomorph, indoxacarb and pyraclostrobin in or on certain products(Text with EEA relevance)
(EU) No 500/2013 amending Annexes II, III and IV to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acetamiprid, Adoxophyes orana granulovirus strain BV-0001, azoxystrobin, clothianidin, fenp
(EU) No 79/2014 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bifenazate, chlorpropham, esfenvalerate, fludioxonil and thiobencarb in or on certain product
2009/345/EC authorising the placing on the market of Vitamin K2 (menaquinone) from Bacillus subtilis natto as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
(EU) No 777/2013 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for clodinafop, clomazone, diuron, ethalfluralin, ioxynil, iprovalicarb, maleic hydrazide, mepan
(EU) No 923/2014 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of aluminium lakes of riboflavins (E 101) and cochineal, carminic acid, carmines (E 120) in certain food categories and Ann
(EU) No 834/2013 amending Annexes II and III to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for acequinocyl, bixafen, diazinon, difenoconazole, etoxazole, fenhexamid, fludioxonil, isopyrazam,
(EU) No 812/2011 Amending Annex III To Regulation (EC) No 396/2005 Of The European Parliament And Of The Council As Regards Maximum Residue Levels For Dimethomorph, Fluopicolide, Mandipropamid, Metrafenone, Nicotine And Spirotetramat In Or On Certain Prod
2008/968/EC authorising the placing on the market of arachidonic acid-rich oil from Mortierella alpina as a novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
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