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Codex Stan 99-1981 Codex Standard For Canned Tropical Fruit Salad
CODEX STAN 244-2004 STANDARD FOR SALTED ATLANTIC HERRING AND SALTED SPRAT
(EU) No 365/2010 amending Regulation (EC) No 2073/2005 on microbiological criteria for foodstuffs as regards Enterobacteriaceae in pasteurised milk and other pasteurised liquid dairy products and Listeria monocytogenes in food grade salt
Chlorophyllins, Copper Complexes Sodium And Potassium Salts(Sodium Copper Chlorophyllin, Potassium Copper Chlorophyllin, C.I. (1975) No.75815, INS No. 141(ii))叶绿素铜钠盐,叶绿素铜钾盐
Triammonium Citrate(Citric Acid Triammonium Salt; Ammonium Citrate Tribasic; INS No. 380)柠檬酸铵
Magnesium L-Lactate(L-Lactic Acid Magnesium Salt, Magnesium Di-L-Lactate, INS No. 329)L-乳酸镁
(EU) No 1068/2013 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of diphosphates (E 450), triphosphates (E 451) and polyphosphates (E 452) in wet salted fish
Sodium Polyphosphates, Glassy(Sodium Hexametaphosphate, Sodium Tetrapolyphosphate, Graham's Salt; INS No 452(i))多磷酸钠,聚磷酸钠
(EU) No 1086/2011 amending Annex II to Regulation (EC) No 2160/2003 of the European Parliament and of the Council and Annex I to Commission Regulation (EC) No 2073/2005 as regards salmonella in fresh poultry meat
Magnesium Sulfate(Epsom Salt (Heptahydrate); INS No.518)硫酸镁
(EC) No 2754/1999 amending Regulation (EC) No 822/1999 on the sale, at prices fixed in advance, of beef held by certain intervention agencies, with a view to its processing in the Community for food-aid purposes
2009/827/EC authorising the placing on the market of Chia seed (Salvia hispanica) as novel food ingredient under Regulation (EC) No 258/97 of the European Parliament and of the Council
Sodium Sulfate(Glauber’S Salt (Decahydrate From); INS No. 514(i))硫酸钠
2004/333/EC authorising the placing on the market of yellow fat spreads, salad dressings, milk type products, fermented milk type products, soya drinks and cheese type products with added phytosterols/ phytostanols as novel foods or novel food ingredients
(EU) No 914/2010 amending the Annex to Regulation (EU) No 37/2010 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin, as regards the substance sodium salicylate
Aspartame-Acesulfame Salt(Aspartame-Acesulfame, INS No. 962)天冬酰胺-醋磺内酯盐
(EC) No 2160/2003 on the control of salmonella and other specified food-borne zoonotic agents
Sodium DL-Malate(Malic acid sodium salt; INS No. 350(ii))苹果酸钠
Calcium L-5-Methyltetrahydrofolate(L-5-Methyltetrahydrofolic Acid, Calcium Salt L-Methyltetrahydrofolate, Calcium Salt L-Methylfolate, Calcium L-5-MTHF-Ca)
Riboflavin 5'-Phosphate Sodium(Riboflavin 5'-Phosphate Ester Monosodium Salt, Vitamin B2 Phosphate Ester Monosodium Salt; INS No. 101(ii))核黄素 5-磷酸钠
(EC) No 1024/2009 on the authorisation and refusal of authorisation of certain health claims made on food and referring to the reduction of disease risk and to children’s development and health
Salts Of Fatty Acids(INS No. 470)脂肪酸盐
Magnesium Dl-Lactate(Dl-Lactic Acid Magnesium Salt, Magnesium Di-Dl-Lactate, INS No. 329)DL-乳酸镁
Sodium Chlorite(Chlorous Acid Sodium Salt)
Sodium Hydrogen Sulfate(Sodium Acid Sulfate; Nitre Cake; Sodium Bisulfate; Sulfuric Acid,Monosodium Salt; INS no. 514(ii))
Ammonium Salts Of Phosphatidic Acid(Ammonium Phosphatides, Emulsifier Yn, Mixed Ammonium Salts Of Phosphorylated Glycerides; INS No. 442)磷脂酸铵盐
Potassium Sodium L(+)-Tartrate(Rochelle Salt, Seignette Salt, Potassium Sodium Dextro-Tartrate; INS No. 337) L(+)- 酒石酸钾钠
2003/867/EC authorising the placing on the market of salatrims as novel food ingredients under Regulation (EC) No 258/97 of the European Parliament and of the Council
Sodium Aluminium Phosphate, Acidic(SALP; INS No. 541(I))酸性的磷酸铝钠
Ferrocyanides Of Calcium, Potassium And Sodium(Yellow Prussiate Of Lime, Potash Or Soda; Hexacyanoferrate Of Calcium, Potassium Or Sodium; Ins No. Calcium Salt 538, Potassium Salt 536, Sodium Salt 535)
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